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A new table at the Backstage Hotel
The latest sweetheart of architect and designer Heinz Julen, the Backstage Hotel is the destination of choice for local creatives in Zermatt. And if the reputation of its seasonal restaurant, After Seven, were not enough (17 points from Gault&Millau), it will be joined on December 11th by another: The Diner's Club. Overseen by the same chef, Florian Neubauer, the new restaurant mimics the relaxed ambiance of the Vernissage club and lounge, located at the base of the building. On the menu: high-quality, gourmet delights just below a one-star level. The Diner's Club will be open year-round in the evenings except for Sundays and Mondays (and will be best enjoyed during one of Saturday's live performances!).
Other news
Fairmont Le Montreux Palace unveils completion of first phase in extensive renovation project
60 renovated rooms and part of the facade restored
Switzerland’s first Tudor boutique arrives in Zurich
#BORNTODARE
Programme d’une édition hors norme 58e Montreux Jazz Festival
58e Montreux Jazz Festival
Stromer wins another Red Dot Award
Best of the Best 2024.
Fifth edition of the Geneva Watch Days here we go again!
August 29 – September 2, 2024
The breitling Book of Surfing is a ride into the heart of surf communities around the globe
Just launched
Watches & Wonders: not to be missed!
Watchmaking
Not to be missed: Zermatt Unplugged
Festival
Time yourself at the Race Experience
Activity
New Guerlain Spa opening at Lausanne
Beau-Rivage Palace
Ultimate recognition for the signature restaurant of La Réserve Paris
Three Michelin Stars
A new lunar landing for the Bioceramic Moonswatch
With a moon phase watch
